Dinner Recipe - Teriyaki Salmon.


1/4 cup sesame oil

1/4 cup lemon juice

1/4 cup tamari (GF soy sauce)

2 Tablespoon honey

1 Teaspoon ground ginger

1/4 teaspoon garlic powder

4 Salmon steaks


  1. Mix sesame oil, lemon juice, tamari, brown sugar, ginger, and garlic powder in a bowl.

  2. Place salmon steaks into a baking dish & pour marinade over salmon

  3. Bake in oven at 180 deg c for 20 minutes or until cooked through

  4. Serve with salad or roasted veggies.