Home-made Muesli Bar

Home-made Muesli Bar

Recipe

  • 3 cups of pitted chopped dates

  • 3 cups of oats

  • 1/4 cup chia seeds

  • 150g of butter or coconut oil

  • 1 Tablespoon honey

  1. Line a 25 cm square cake tin with baking paper

  2. In a food processor add dates, oats, chia seeds & 4 tablespoons of hot water & process until it resembles a crumb texture. Add soft butter & honey to the mixture & process again until combined.

  3. Press into the lined tin and place in fridge for at least 2 hours before cutting into bars.

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