Roasted sweet potato chips
Ingredients:
2 large sweet potatoes
2 tablespoons olive oil
1 teaspoon cumin
1 teaspoon parprika
1/2 teaspoon sea salt
Instructions:
Pre heat oven to 180 deg C, cut sweet potato into chips size fingers
Drizzle with olive oil & season with sea salt, ground cumin & paprika.
Bake in the oven for 30 minutes or until cooked.
Serve with a palm size piece of protein & lots of non starchy vegetables.
I love roasting cauliflower at the same time.