2 cups nuts raw mixed nuts
1/2 cup rolled oats
1 teaspoon ginger powder
1 teaspoon mixed spice
1 teaspoon cinnamon
1 tablespoon cacao
1 tablespoon chia seeds
10 fresh dates
1/3 cup rum
2 tablespoons honey
1 teaspoon vanilla extract
extra cacao or coconut for coating (optional)
Instructions
You don’t have to do this step but it does add a lovely flavour - Place nuts in a medium skillet on medium heat and toss them around for a few minutes until fragrant.
Place all dry ingredients into a food processor or high powered blender & blitz till fine crumb.
Add dates & other wet ingredients & process until a dough forms
With wet hands roll into balls and then coat in coconut or cacao powder. I find the easiest way to do this is to place desiccated coconut into a cup and tilt the cup back & forth to cover ball.